side dish
Elevate any meal with these exceptional side dishes that add a burst of flavor.
Pad Pak
redwoodkitchen.com
Pad pak is an easy and healthy Thai vegetable stir fry. It comes together in a matter of minutes and is a great way to get your veggies.
submitted by RedwoodKitchn
Rosemary Focaccia
veggieideas.co.uk
Rosemary focaccia is an Italian bread made using a generous quantity of extra virgin olive oil and topped with sprigs of fresh rosemary and sea salt.
submitted by VeggieIdeas
Simple Arugula and Herb Salad
redwoodkitchen.com
An arugula and herb salad is arguably my favorite side to any meal. It's goes with almost anything and it's so easy to make!
submitted by RedwoodKitchn
Winter Salad
veggieideas.co.uk
Winter salad is fruity, crunchy and colourful. It is made using fresh seasonal produce, dried fruit and seeds and has a citrusy dressing.
submitted by VeggieIdeas
Instant Pot Green Beans with Bacon and Gorgonzola
kalynskitchen.com
For this amazing recipe for Instant Pot Green Beans with Bacon and Gorgonzola, the green beans only need one minute of time under pressure. See tips for cooking without an Instant Pot if you prefer.
submitted by KalynsKitchen
Cubed Sweet Potatoes In Air Fryer
pieceoflulu.com
Looking for a delicious way to cook your sweet potatoes? Try cubed sweet potatoes in air fryer! They are simple, yet delicious! And guess what? Pretty dang good for you!
submitted by The Michigan Dietitian
Oven Mushroom Risotto
alldayintheoven.com
Mushroom risotto is easy to make in the oven. It only requires limited attention, the oven will do the rest. This risotto is on the table in less than 30 minutes.
submitted by All Day In The Oven
Roasted Green Beans Recipe
wholefully.com
Green Beans are roasted in the oven to savory perfection with olive oil, fresh lemon, and garlic. This quick and easy side dish is perfect all year long.
submitted by Wholefully
Kale Salad with Tahini Dressing
freshapron.com
Kale Salad with Tahini Dressing is going to be your new favorite cold weather salad! It's healthy, hearty, and filled with so many flavors and textures.
submitted by Fresh Apron
Oven Baked Croutons
veggieideas.co.uk
Croutons are small cubes of bread baked with olive oil and seasoning and make a perfect topping for soups or salads. They can be prepared in minutes and are a great way to make use of stale bread.
submitted by VeggieIdeas
Parmesan Roasted Broccoli
wholefully.com
Sometimes it’s easy to forget that the simplest dishes are some of the tastiest. This side dish of Parmesan roasted broccoli is sure to be a hit.
submitted by Wholefully
Rosemary and Olive Rolls (tear and Share)
veggieideas.co.uk
Rosemary and olive rolls are made using easy bake yeast and are baked in an arrangement which makes them perfect for sharing. They go well with pasta or salads, hot or cold, or dipped in olive oil.
submitted by VeggieIdeas
Carrot Cucumber Salad (healthy, Easy)
heavenlyhomecooking.com
This creamy carrot cucumber salad is crunchy, tangy, and flavorful. The creamy dressing is made with Greek yogurt, dill, lemons, garlic, and Dijon mustard. It's the perfect side dish for lunch!
submitted by heavenlyhomecooking
Crock Pot Little Smokies
slowcookermeals.com
Crock Pot Little Smokies are always a hit! This classic recipe is made with mini sausage links slow-cooked in a savory sauce that's packed with flavor.
submitted by SlowCookerMeals
Strawberry Pretzel Salad
thecookingduo.com
Is there anything more nostalgic than Strawberry Pretzel Salad? This unique jello salad has a sweet and salty flavor that is loved by all. Serve it at your next holiday party or family dinner.
submitted by TheCookingDuo
The Best Crockpot Green Bean Casserole
cooklikeamaster.com
Crockpot green bean casserole combines fresh green beans with luscious alfredo sauce and decadent parmesan cheese to create an updated version of a beloved classic.
submitted by Cook Like a Master
Sheet Pan Breadsticks {so Easy}
thecookingduo.com
With less than 10 ingredients, these garlic Sheet Pan Breadsticks come together quickly and are the perfect addition to any meal.
submitted by TheCookingDuo
